tag:blogger.com,1999:blog-3035351479646161782.comments2023-08-10T08:10:28.424+00:00Eat-Drink-Man-WomanMan-Womanhttp://www.blogger.com/profile/17176122074785410205noreply@blogger.comBlogger343125tag:blogger.com,1999:blog-3035351479646161782.post-35864891384482637122012-09-17T07:34:12.289+00:002012-09-17T07:34:12.289+00:00Many thanks for the further tips Unknown - given t...Many thanks for the further tips Unknown - given the briefness of the visit on which our impressions are based additional suggestions are most welcome.Man-Womanhttps://www.blogger.com/profile/17176122074785410205noreply@blogger.comtag:blogger.com,1999:blog-3035351479646161782.post-66553509078989993992012-09-17T01:39:07.424+00:002012-09-17T01:39:07.424+00:00next time try Saray (Muhallebicisi), its an "...next time try Saray (Muhallebicisi), its an "chain" restaurant that's been around since the 1930's, turns out fabulous doner and adana kebab's, and the best traditional turkish rice pudding based desserts - the Tavuk Gogsu is sublime! <br /><br />A very old traditional restaurant only open for lunch, is called Pandeli..it is located in the old pigeon coups (the walls are covered in blue porcelain tiles) above the Spice (Egyptian) Bazaar. You walk right pass the entrance when you enter the Spice Bazaar through the main door. It's tucked upstairs, above the Bazaar with the entry just to the left as you walk through the main entrance..very poor signage!Unknownhttps://www.blogger.com/profile/08862712426360550466noreply@blogger.comtag:blogger.com,1999:blog-3035351479646161782.post-24266611167538092762012-07-27T05:24:03.093+00:002012-07-27T05:24:03.093+00:00We have very high expectations of your canele :) b...We have very high expectations of your canele :) but they were pretty damn good at L20 too!Man-Womanhttps://www.blogger.com/profile/17176122074785410205noreply@blogger.comtag:blogger.com,1999:blog-3035351479646161782.post-41264094422788907292012-07-27T00:29:16.719+00:002012-07-27T00:29:16.719+00:00Wow guys amazing meal. Did you get a peak at their...Wow guys amazing meal. Did you get a peak at their collection of culinary tweezers? How was that canele? A well known blogger told me that theirs is the only canele he's eaten that's better than mine.Gaetanohttps://www.blogger.com/profile/16051009047065882653noreply@blogger.comtag:blogger.com,1999:blog-3035351479646161782.post-42421147047625981922012-07-16T14:08:15.792+00:002012-07-16T14:08:15.792+00:00Welcome Chopstick, well it's an old debate isn...Welcome Chopstick, well it's an old debate isn't it? Is Scabin's cyber-egg (or Bottura's bollito non-bollito) Italian?<br /><br />Who knows. <br /><br />One might even say: who cares. :)Man-Womanhttps://www.blogger.com/profile/17176122074785410205noreply@blogger.comtag:blogger.com,1999:blog-3035351479646161782.post-13106892684233666112012-07-16T10:41:01.793+00:002012-07-16T10:41:01.793+00:00If that is Chinese, I'm a chopstick.If that is Chinese, I'm a chopstick.Liuzhounoreply@blogger.comtag:blogger.com,1999:blog-3035351479646161782.post-36129011030460845162012-07-04T07:41:01.935+00:002012-07-04T07:41:01.935+00:00Thank you!Thank you!Man-Womanhttps://www.blogger.com/profile/17176122074785410205noreply@blogger.comtag:blogger.com,1999:blog-3035351479646161782.post-85087622935656258602012-07-04T06:49:39.141+00:002012-07-04T06:49:39.141+00:00Welcome back!
;-)
alessandroWelcome back!<br />;-)<br />alessandroAlessandronoreply@blogger.comtag:blogger.com,1999:blog-3035351479646161782.post-7357722586001816822012-06-20T07:46:58.675+00:002012-06-20T07:46:58.675+00:00Still eating...but having a little pause from the ...Still eating...but having a little pause from the blog :)<br />Thanks for the concern, we'll be back in a few weeks.Man-Womanhttps://www.blogger.com/profile/17176122074785410205noreply@blogger.comtag:blogger.com,1999:blog-3035351479646161782.post-37016949353100495662012-06-19T22:09:24.521+00:002012-06-19T22:09:24.521+00:00What's happened to you guys?What's happened to you guys?Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-3035351479646161782.post-59983368170274068962012-05-29T16:00:11.504+00:002012-05-29T16:00:11.504+00:00All right, now I want to know what the heck is tha...All right, now I want to know what the heck is that "tempura mortadella with apples". Quick! <br /><br />/coconut here :)Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-3035351479646161782.post-5684509727929144972012-03-21T15:14:27.791+00:002012-03-21T15:14:27.791+00:00Indeed, and after all the fish was very lean...Indeed, and after all the fish was very lean...Man-Womanhttps://www.blogger.com/profile/17176122074785410205noreply@blogger.comtag:blogger.com,1999:blog-3035351479646161782.post-18775126641731586652012-03-21T14:50:21.263+00:002012-03-21T14:50:21.263+00:00"And the accompanying veggies were greasy, ye..."And the accompanying veggies were greasy, yes, but"<br /><br />ahahah! I can see that from the photo, but they also look hard to resist.alezzandronoreply@blogger.comtag:blogger.com,1999:blog-3035351479646161782.post-10202022155602973112012-03-20T23:17:13.126+00:002012-03-20T23:17:13.126+00:00Sounds lovely, an Italian in Northern Jutland! Man...Sounds lovely, an Italian in Northern Jutland! Many thanks for the tip.<br />m&wMan-Womanhttps://www.blogger.com/profile/17176122074785410205noreply@blogger.comtag:blogger.com,1999:blog-3035351479646161782.post-79784458133185342332012-03-17T14:56:13.624+00:002012-03-17T14:56:13.624+00:00You should take a small trip to Aalborg (Denmark) ...You should take a small trip to Aalborg (Denmark) one day. A direct flight ticket is about 25£. Wonderfull city in the northern part of jutland. Then visit Ristorante SanGiovanni. www.sangiovanni.dk<br />Amazing italian cooking. Owned by the Volpi Family since 1988.Kennethnoreply@blogger.comtag:blogger.com,1999:blog-3035351479646161782.post-73517608289265682502012-03-15T23:31:55.574+00:002012-03-15T23:31:55.574+00:00Hi Roger,
we wrote that 'The overall quality ...Hi Roger,<br /><br />we wrote that 'The overall quality of the food was not stellar as at Yauatcha, but it was still well above that of your average Chinatown restaurant. Actually the steamed dim sum was sometimes really well executed and delicious, only the soups disappointed'. For us above average is above average, delicious is delicious, and if you pay as little as what we paid for that, that is good value!Man-Womanhttps://www.blogger.com/profile/17176122074785410205noreply@blogger.comtag:blogger.com,1999:blog-3035351479646161782.post-28750947688799553742012-03-15T16:53:57.380+00:002012-03-15T16:53:57.380+00:00I am utterly confused by your review. The whole to...I am utterly confused by your review. The whole tone of the article is that of being decidedly unimpressed then concluding that it was "one of the best value for money for Chinese food in London."<br /><br />??Roger Websternoreply@blogger.comtag:blogger.com,1999:blog-3035351479646161782.post-25966253892848288912012-01-28T08:58:57.686+00:002012-01-28T08:58:57.686+00:00Indeed Kavey - the ironing bit felt slightly surre...Indeed Kavey - the ironing bit felt slightly surreal!Man-Womanhttps://www.blogger.com/profile/17176122074785410205noreply@blogger.comtag:blogger.com,1999:blog-3035351479646161782.post-6181835159968189322012-01-27T08:01:33.870+00:002012-01-27T08:01:33.870+00:00Ooh but quite a few service blips there really... ...Ooh but quite a few service blips there really... my feeling is that if they accept a late lunch booking, they need to deliver to the same levels as the first booking of service. That means consistent and accurate service and knowledge from staff and certainly not setting up for the next service in front of you, not at this level, surely.Kaveyhttps://www.blogger.com/profile/16662875905365870280noreply@blogger.comtag:blogger.com,1999:blog-3035351479646161782.post-27824031842793872832012-01-07T10:26:25.429+00:002012-01-07T10:26:25.429+00:00Molto volentieri!!
L'unica volta che ho mangi...Molto volentieri!! <br />L'unica volta che ho mangiato giapponese è stato qui http://www.bincho.co.uk/ sempre portato da Francesca.sdonkhttps://www.blogger.com/profile/04017128142802229708noreply@blogger.comtag:blogger.com,1999:blog-3035351479646161782.post-21755212645863198642012-01-06T13:03:38.453+00:002012-01-06T13:03:38.453+00:00grazie, mi fai arrossire :-)
Woman!grazie, mi fai arrossire :-)<br />Woman!Man-Womanhttps://www.blogger.com/profile/17176122074785410205noreply@blogger.comtag:blogger.com,1999:blog-3035351479646161782.post-57147963518757215892012-01-06T08:49:48.234+00:002012-01-06T08:49:48.234+00:00S-t-u-p-e-n-d-i!!!
:)S-t-u-p-e-n-d-i!!!<br /><br />:)alezzandronoreply@blogger.comtag:blogger.com,1999:blog-3035351479646161782.post-37827769082010066732012-01-05T21:03:02.564+00:002012-01-05T21:03:02.564+00:00con Francesca deve proprio essere stata una grande...con Francesca deve proprio essere stata una grande esperienza! E per le foto, proprio non ci hanno filato per niente :-). Se ti intriga la cucina orientale, allora appena arrivi ti portiamo da un giapponese molto interessante!Man-Womanhttps://www.blogger.com/profile/17176122074785410205noreply@blogger.comtag:blogger.com,1999:blog-3035351479646161782.post-43215734378442468312012-01-03T18:18:12.435+00:002012-01-03T18:18:12.435+00:00Ci sono stato 3 volte, la prima portato da Frances...Ci sono stato 3 volte, la prima portato da Francesca Spalluto. Posto davvero divino. Strano che vi abbiano lasciato fare le foto a noi lo vietarono espressamente.<br /><br />Sdonksdonkhttps://www.blogger.com/profile/04017128142802229708noreply@blogger.comtag:blogger.com,1999:blog-3035351479646161782.post-32178544496675756242011-12-25T00:22:52.407+00:002011-12-25T00:22:52.407+00:00Ecco per te il 3° numero di OPEN KITCHEN MAGAZINE!...Ecco per te il 3° numero di OPEN KITCHEN MAGAZINE! <br />Per sfogliarlo gratis clicca sul mio nome mittente.<br /> <br />Un abbraccio,<br />il Team di OPEN KITCHEN MAGAZINE<br /> <br />ps: ci farebbe molto piacere se potessi condividere il banner del magazine con tutti i tuoi amici! Per farlo basterà andare sul nostro sito, nella sezione "condividi" e prelevare la copertina del magazine.<br />Te ne saremmo davvero grati! ^.^<br />OPEN KITCHEN<br />http://www.openkitchenmagazine.com/info@saltonelcrudo.ithttps://www.blogger.com/profile/03789410129360623981noreply@blogger.com